Grilled Desserts Too!

Did you know that you can make a FABULOUS grilled pound cake on a George Foreman grill?  See, they are great not only for healthy grilling, but also tasty desserts that you would never think of! Sure you can make this tasty treat on a regular grill too…just double the cooking time!

Prep Time: 15 minutes
Cook Time: 3 minutes
Ingredients:

* 10 oz. frozen loaf pound cake, thawed
* 1/2 cup butter
* 1/4 cup brown sugar
* 1/4 tsp. cinnamon
* 1 cup chopped pecans
* 1/2 cup caramel ice ream topping

Preparation:
Cut pound cake into 8 slices. In small bowl, combine butter, brown sugar, and cinnamon and mix to combine. Spread on one side of pound cake and cover the butter mixture with chopped pecans. Grill cake slices on two sided grill for 2-3 minutes until cake is heated and pecans are browned and fragrant. Drizzle with ice cream topping to serve. Serves 8