Jello Poke Cupcakes

Image via Wikipedia

For dessert Sunday my mother in law made cupcakes with Jello inside. Then she frosted them with whipped cream and sprinkles. They tasted like the red zingers with coconut, and they were so YUMMY! Here is the recipe if you are looking for something that your kids will LOVE!

1 package (2-layer size) white cake mix
1 cup boiling water
1 pkg. (4 serving size) JELL-O Brand Gelatin, any red flavor
1 (8 ounce) tub COOL WHIP Whipped Topping, thawed
Suggested decorations: red and blue sprinkles, JET-PUFFED STARMALLOWS Marshmallows

1. Prepare batter and bake as directed for cupcakes. Cool in pans 10 min. Pierce tops with fork.
2. Stir boiling water into dry gelatin mix until dissolved; spoon over cupcakes. Refrigerate 30 min. Remove from pans.
3. Spread whipped topping over cupcakes. Add decorations as desired. Store in refrigerator.